Multi Seed Roll Baking Mix
Multi Seed Roll Baking Mix
Multi Seed Roll Baking Mix
Multi Seed Roll Baking Mix
Multi Seed Roll Baking Mix
Multi Seed Roll Baking Mix

Multi Seed Roll Baking Mix

Low Carb*, Gluten-free, vegan, organic, high fibre, high protein
Rated 5.0 out of 5
Based on 3 reviews
£4.49 Regular price
/
Package Size

*Reduced carbohydrates. Contains up to 59% fewer carbohydrates compared to common multigrain rolls

Tear open the packaging, knead the rolls and whack them in the oven. There’s no quicker way to enjoy fresh crispy rolls in the morning. They go with any filling and are so tasty you can even enjoy them on their own.

Contents: 250g or 1kg Multi Seed Roll Baking Mix

    Average nutrition information per 100 g prepared productMulti Seed Roll Baking Mix 
    Energy1100 kJ / 263 kcal
    Fat9,7 g
    - of which saturated fats1,3 g
    Carbohydrates21 g
    - of which sugar1,3 g
    - of which polyhydric alcohols-
    Fiber14 g
    Protein16 g
    Salt1,2 g

    Ingredients: Bean flour, whole rice flour, grain mixture 13% (sunflower seeds, pumpkin seeds), golden flaxseed flour 10,7%, soy flour, flaxseed 10%, psyllium husk powder, buckwheat flour, baking powder (acidifier: wine stone, raising agent: sodium bicarbonate, release agent: corn starch), buckwheat sourdough powder, sea salt.

    All raw materials come from controlled organic cultivation. 

    Durability: Minimum shelf life of 14 days - Store in a cool and dry place.


    Compositions and nutritional values can change over time. This means that products with identical trade names but different compositions and nutritional values can be available in retail and the online shop at the same time. Generally the ingredients and nutritional values on the label of the product are correct and valid. In case of doubt please just get in touch with us.

    1. PREHEAT. Preheat the oven to 180°C (top/bottom heat).
    2. KNEAD. Add 240 ml of still water to the baking mix and knead for approximately 2-3 minutes. You can do this by hand or using a mixer with a dough hook.
    3. SHAPE. Shape 4 rolls (approx. 120 g each) from the dough. Carve a cross shape on the surface of the roll if you want them to pop.
    4. BAKE. Place the rolls on a piece of baking paper and bake for 50 minutes in the lower third of the oven.
    5. COOL. Let the rolls cool before cutting them. Bon Lizzappetit!

    Average nutrition information per 100 g prepared productMulti Seed Roll Baking Mix 
    Energy1100 kJ / 263 kcal
    Fat9,7 g
    - of which saturated fats1,3 g
    Carbohydrates21 g
    - of which sugar1,3 g
    - of which polyhydric alcohols-
    Fiber14 g
    Protein16 g
    Salt1,2 g

    Ingredients: Bean flour, whole rice flour, grain mixture 13% (sunflower seeds, pumpkin seeds), golden flaxseed flour 10,7%, soy flour, flaxseed 10%, psyllium husk powder, buckwheat flour, baking powder (acidifier: wine stone, raising agent: sodium bicarbonate, release agent: corn starch), buckwheat sourdough powder, sea salt.

    All raw materials come from controlled organic cultivation. 

    Durability: Minimum shelf life of 14 days - Store in a cool and dry place.


    Compositions and nutritional values can change over time. This means that products with identical trade names but different compositions and nutritional values can be available in retail and the online shop at the same time. Generally the ingredients and nutritional values on the label of the product are correct and valid. In case of doubt please just get in touch with us.

    1. PREHEAT. Preheat the oven to 180°C (top/bottom heat).
    2. KNEAD. Add 240 ml of still water to the baking mix and knead for approximately 2-3 minutes. You can do this by hand or using a mixer with a dough hook.
    3. SHAPE. Shape 4 rolls (approx. 120 g each) from the dough. Carve a cross shape on the surface of the roll if you want them to pop.
    4. BAKE. Place the rolls on a piece of baking paper and bake for 50 minutes in the lower third of the oven.
    5. COOL. Let the rolls cool before cutting them. Bon Lizzappetit!

    Oft gestellte Fragen

    average rating 5.0 out of 5
    Based on 3 reviews
    • 5 Stars
      3 Reviews
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    100% of reviewers would recommend this product to a friend
    3 Reviews
    Reviewed by Jakob A.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5
    Review posted

    Bread

    Love it

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    Lizza in UK

    Whoop! So much love, thanks!

    Reviewed by Janet K.
    I recommend this product
    Rated 5 out of 5
    Review posted

    Brilliant !

    This is absolutely the best ever ! I can eat bread at last and is doesn't affect my diabetes . I totally love it .

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    Lizza in UK

    we love it too!! thank u!

    Reviewed by Hans U.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5
    Review posted

    Perfect

    Perfect

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    Lizza in UK

    We're happy to hear that! :)


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